Description:

Organically grown pumpkin gently low-thermal dried at the peak of freshness and milled to powder. Can be used as a dietary supplement or as an ingredient added to prepared foods. No artificial colors, flavors, preservatives or other processing agents are used in the manufacturing process.

Botanical Information:

Product Name	Organic Pumpkin Powder	Country of Origin	CHINA
Latin Binomial	Cucurbita pepo	Certified Organic	Yes
Plant Part	Whole Pumpkin Squash	Certified Kosher	Yes

Available Mesh Cuts:

• > 95% through 60 mesh

Properties:

• Aroma                  Characteristic of Pumpkin powder
• Flavor                   Characteristic of Pumpkin powder
• Color                     Light to Medium Orange
• Moisture Content               < 7%
• Water Activity (aw)              < 0.5

Microbiological Specifications:

• Standard Plate Count         < 100,000 CFU/g
• E.Coli                                              < 10 MPN/g
• Total Coliforms                        < 1,000 MPN/g
•  Salmonella                                  Negative
• Yeast & Mold                             < 1,000 CFU/g
• Staphylococcus aureus        < 10 CFU/g

Methodology: MFHPB-18, MFHPB-22, MFHPB-19, MFHPB-21, MFHPB-20.

Packaging:

• 1KG/aluminium foil bag,with two plastic bags inside
• 25KG/fiber drum,with two plastic bags inside

Storage and Shelf Life:

Do not expose to heat or direct sunlight. Minimum 12 months shelf life when stored properly in a cool, dry atmosphere. Product has a shelf life of 24 months when stored in an atmosphere of -20 degrees Celsius or less with low humidity.

Nutrition Facts: