Black Sesame Extract Powder

Products name: Black Sesame Extract Powder

Latin name: Sesamum Indicum L

CAS No.: 607-80-7

Active Ingredient: Sesamina

Specifications: 4:1, 10:1, 5%, 50%, 60%, 90%, 98%

Test Method: HPLC

Part used: Seed

Appearance: Brown Yellow powder

Standard: GMP, Kosher, HALAL, ISO9001, HACCP

Product Description:

Sesame Extract comes from Black Sesame Seeds (Sesame Indicum L). The active ingredient of black sesame seed extract is Sesamin,which is an all-natural component stored in sesame seeds. Sesame seed is one of the oldest oil seed crops known, domesticated well over 3000 years ago. Sesame has many species, most being wild and native to sub-Saharan Africa. Sesame Indicum, the cultivated type, originated in India and it si highly tolerant to drought-like conditions and grows where other crops may fail.

Sesame has one of the highest oil contents of any seed . With a rich, nutty flavor, it is a common ingredient in cuisines across the world. Like other nuts and foods, it can trigger allergic reactions in some people.

Benefits:

Sesame seed contains very high levels (up to 2,5%) of furofuran lignans with beneficial physiological activities (mainly sesamin, sesamolin, and sesaminol glucosides). Reported activities of sesame seed lignans include inter alias modulation of fatty acid metabolism, inhibition of cholesterol absorption and biosynthesis, antioxidant and vitaminE-sparing effects, hypotensive effects, improvement of liver functions in connection with alcohol metabolism and antiaging effects.

BASIC ANALYSIS
Analysis Description Test Method
Different. Powder / Extract Extract Microscopy / other
Loss on drying <1% Dryer
Ash <1% Dryer
Bulk Density 0,50-0,68 g/ml Ph. Eur. 2.9. 34
Arsenic (As) < 2 ppm ICP-MS/AOAC 993.14
Cadmium (Cd) < 2 ppm ICP-MS/AOAC 993.14
Lead (Pb) < 2ppm ICP-MS/AOAC 993.14
Mercury (Hg) < 0.5 ppm ICP-MS/AOAC 993.14
Microbial Analysis
Total Plate Count < 3,000 cfu/g AOAC 990.12
Total Yeast & Mold < 300 cfu/g AOAC 997.02
E. Coli < 10 cfu/g AOAC 991.14
Coliforms < 10 cfu/g AOAC 991.14
Salmonella Negative ELFA-AOAC
Staphylococcus < 10 cfu/g AOAC 2003.07

GMO STATEMENT

We hereby declare that, to the best of our knowledge, this product was not produced from or with GMO plant material.

BY PRODUCTS & IMPURITIES STATEMENT

We hereby declare that, to the best of our knowledge, this product does not contain and was not manufactured with any of the following substances:

Parabens

Phthalates

Volatile Organic Compounds (VOC)

Solvents and Residual Solvents

GLUTEN FREE STATEMENT

We hereby declare that, to the best of our knowledge, this product is gluten-free and was not manufactured with any ingredients containing gluten.

(BSE)/ (TSE) STATEMENT

We hereby confirm that, to the best of our knowledge, this product is free of BSE/TSE.

CRUELTY-FREE STATEMENT

We hereby declare that, to the best of our knowledge, this product has not been tested on animals.

KOSHER STATEMENT

We hereby confirm that this product has been certified to Kosher standards.

VEGAN STATEMENT

We hereby confirm that this product has been certified to Vegan standards.

FOOD ALLERGEN INFORMATION

Component Present in the product
Peanuts (and/or derivatives,) e.g., protein oil No
Tree Nuts (and/or derivatives) No
Seeds (Mustard, Sesame) (and/or derivatives) No
Wheat, Barley, Rye, Oats, Spelt, Kamut or their hybrids No
Gluten No
Soybeans (and/or derivatives) No
Dairy (including lactose) or Eggs No
Fish or their products No
Shellfish or their products No
Celery (and/or derivatives) No
Lupin (and/or derivatives) No
Sulphites (and derivatives) (added or > 10 ppm) No